Displaying 1-12 of 56 results
“These have the most heavenly carrot cake-like flavour and texture, making them wildly indulgent as well as deliciously nourishing.” GET THE RECIPE
05 Jan 2024
To my mind, the lull between Christmas and New Year loses some of its savour if it isn’t fuelled at least in part by bowls of fragrant curry made from meaty leftovers. If turkey isn’t your thing, you…
11 Dec 2023
Lover of Brussels sprouts that I am, even in my house I confess there are often some of the little fellas left after Christmas dinner. Luckily, they team up exceptionally well with other festive lefto…
This is an elegant way for Christmas pudding to end its days – the fruity, spicy chunks embedded in a luscious, snow-white ice cream.
I love duck cooked this way: the skin salty-crisp like charred paper and the meat mouth-meltingly tender. The potatoes and the orange, sliced thin, cook in the same pan as the duck and infuse with the…
01 Dec 2023
Egg nog has long been one of my favourite tipples at Christmas. It’s basically like drinking cold custard. The classic mixture of cream, rum, sugar and egg yolk isn’t necessarily a recipe for a good n…
29 Nov 2023
Now we’re talking, the reason you’re all here, the star of the show, the beautiful roast potato. Believe it or not, I’m no stranger to a roast potato or two (or seven), and I’ve made it my life’s work…
Paris Bakery serves an excellent version of these little cheese-and-pastry twirls. They are just right for dipping into hot masala chai, and an easy snack to make: you only need ready-made puff pastry…
I have modernised this retro pub classic by introducing the spicy flavours of the much-loved Bloody Mary cocktail. Sharp and creamy, it offers the tiniest boozy kick with just the right amount of heat…
25 Nov 2023
“This is an amazing cheesecake recipe that you can really get creative with.” GET THE RECIPE
06 Nov 2023
These have the most heavenly carrot cake-like flavour and texture, making them wildly indulgent as well as deliciously nourishing. Their sweetness comes from dates, which are full of fibre, and honey,…
23 Oct 2023
In the winter, leeks are a valuable staple. Prasorizo is almost poetic in its simplicity, an elegant Greek rice dish featuring little other than sweet winter leeks, the new season’s olive oil, lemon a…
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